High-Protein Cottage Cheese Veggie Dip

Ingredients

• 2 cup cottage cheese (full fat)
• 2 tbsp chives (chopped)
• 2 tbsp dill (chopped)
• 1 clove garlic (minced)
• 1 tbsp lemon juice
• 1/2 tsp onion powder
• salt and pepper, to taste
• everything bagel seasoning, for topping
• assorted vegetables: carrots, celery, bell peppers, radishes, snap peas

Steps

1. 1

   Blend cottage cheese in a food processor until smooth and creamy (about 1 minute).

2. 2

   Stir in chives, dill, garlic, lemon juice, onion powder, salt, and pepper.

3. 3

   Transfer to a serving bowl and sprinkle with everything bagel seasoning.

4. 4

   Serve with assorted fresh vegetables for dipping.