Pressure Cooker Steel-Cut Oatmeal with Brown Sugar

Ingredients

• 1 1/2 cup steel-cut oats
• 3 1/2 cup water
• 1/2 cup coconut milk
• 2 tbsp brown sugar
• 1 tsp vanilla extract
• 1/2 tsp cinnamon
• pinch salt
• berries (sliced banana, and chopped walnuts for topping)
• maple syrup for drizzling

Steps

1. 1

   Add steel-cut oats, water, coconut milk, brown sugar, vanilla, cinnamon, and salt to the pressure cooker. Stir to combine.

2. 2

   Lock the lid and set to high pressure for 10 minutes.

3. 3

   Allow a natural pressure release for 10 minutes, then quick release any remaining pressure.

4. 4

   Stir the oatmeal — it will thicken as it sits.

5. 5

   Divide into bowls and top with fresh berries, sliced banana, walnuts, and a drizzle of maple syrup.