Community recipe
Whole30 Prosciutto-Wrapped Asparagus
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Ingredients
- 1 bunch asparagus (about 20 spears; trimmed)
- 10 slices prosciutto (halved lengthwise)
- 1 tbsp olive oil
- cracked black pepper
- squeeze of lemon
Steps
- 1
Preheat oven to 400°F. Line a baking sheet with parchment paper.
- 2
Wrap each asparagus spear (or bundle 2 thin ones) with a half-slice of prosciutto, spiraling from end to end.
- 3
Arrange on the baking sheet. Drizzle with olive oil and crack pepper over the top.
- 4
Roast for 10-12 minutes until prosciutto is crispy and asparagus is tender.
- 5
Squeeze lemon over the top and serve warm.
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