Community recipe

Air Fryer Apple Chips

25 min / 4 servings / 3 ingredients
HealthyKid-FriendlyFallVeganGluten-FreePaleoWhole30Dairy-Free
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Ingredients

  • 3 apples , cored (Honeycrisp or Fuji)
  • 1 tsp cinnamon
  • cooking spray

Steps

  1. 1

    Slice apples as thin as possible using a mandoline or sharp knife (about 1/8 inch thick).

  2. 2

    Lightly spray apple slices with cooking spray and sprinkle with cinnamon.

  3. 3

    Arrange slices in a single layer in the air fryer basket (work in batches if needed).

  4. 4

    Air fry at 300°F for 12-15 minutes, flipping halfway, until edges are curled and chips are crispy.

  5. 5

    Let chips cool completely — they'll continue to crisp as they cool.

  6. 6

    Store in an airtight container for up to 3 days.

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