Community recipe
Overnight Oats with Chia Seeds
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Ingredients
- 2 cup s rolled oats (use certified GF if needed)
- 2 cup s almond milk (or any plant milk)
- 1/2 cup coconut yogurt
- 3 tbsp chia seeds
- 2 tbsp maple syrup
- 1 tsp vanilla extract
- 1 cup mixed berries, for topping
- 2 tbsp almond butter
- slice d banana and toasted coconut flakes, for topping
Steps
- 1
Combine oats, almond milk, coconut yogurt, chia seeds, maple syrup, and vanilla in a bowl. Stir well.
- 2
Divide among 4 jars or containers. Cover and refrigerate overnight (or at least 4 hours).
- 3
In the morning, stir the oats and add a splash of milk if too thick.
- 4
Top with mixed berries, sliced banana, a dollop of almond butter, and toasted coconut flakes.
- 5
Serve cold straight from the fridge.
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