Paleo Almond Flour Waffles

Ingredients

• 2 cup almond flour
• 2 tbsp tapioca flour
• 4 eggs
• 1/4 cup coconut milk
• 2 tbsp coconut oil (melted)
• 2 tbsp honey
• 1 tsp vanilla extract
• 1 tsp baking powder
• 1/4 tsp salt
• berries and pure maple syrup, for serving
• coconut whipped cream, optional

Steps

1. 1

   Preheat waffle iron. Whisk eggs, coconut milk, melted coconut oil, honey, and vanilla together.

2. 2

   In a separate bowl, combine almond flour, tapioca flour, baking powder, and salt.

3. 3

   Add dry ingredients to wet and stir until smooth.

4. 4

   Pour batter into the preheated waffle iron and cook according to manufacturer directions until golden and crispy.

5. 5

   Serve with fresh berries, maple syrup, and coconut whipped cream.