Community recipe

Keto Bacon-Wrapped Avocado Fries

Name: Keto Bacon-Wrapped Avocado Fries
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 avocados, cut into thick wedges (slightly underripe); 8-10 slices bacon (thin-cut works best); 1/2 tsp garlic powder; 1/2 tsp chili powder; cracked black pepper; chipotle mayo or ranch, for dipping

Shared by A WhatDo chef

30 min / 4 servings / 6 ingredients

American-InspiredOvenCreativeKetoPaleoLow-CarbGluten-FreeDairy-Free

Get WhatDo for your kitchen

iPhone, iPad, Mac, and Android are all in the kitchen now.

Already cooking? Jump straight into this recipe.

Open recipe

Ingredients

2 avocados, cut into thick wedges (slightly underripe)
8-10 slices bacon (thin-cut works best)
1/2 tsp garlic powder
1/2 tsp chili powder
cracked black pepper
chipotle mayo or ranch, for dipping

Steps

1
Preheat oven to 425°F. Line a baking sheet with parchment on a wire rack.
2
Season avocado wedges lightly with garlic powder, chili powder, and pepper.
3
Wrap each wedge tightly with a strip of bacon.
4
Place seam-side down on the wire rack.
5
Bake for 12-15 minutes until bacon is crispy.
6
Serve hot with chipotle mayo or ranch for dipping.

Save it, plan it, cook it.

Open this recipe in WhatDo on iPhone, iPad, Mac, or Android to add missing ingredients to your list, cook hands-free, and keep dinner moving.